After having lived in the area for a while, I tried Angkor for the first time and was mad I hadn't gone sooner. For a Friday night, about half the tables were filled. I started off with the Jasmine tea which came out hot instead of cold as I had ordered. It was a bit bland but free refills on the cold teas was great.
I ordered the Cambodian curry noodles (mild) and it was delicious. The portion was a huge bowl with yellow curry, noodles, eggplant, potatoes, carrots, onions, bamboo shoots and chicken (added). The sauce was a little spicy but very filling. The vegetables were very fresh.
The restaurant was very clean. The decor was a little outdated and the bathrooms need updated. Prices were very reasonable. They were turning away customers about 45 minutes before closing time which was strange. A nice touch was the cook/owner (a lady in her 70s or so) came out to ask how we liked the food.
I wanted to get dessert, but the entree was so filling I couldn't. Overall, I am pretty picky about Thai food and wanted to try Cambodian - I was very pleased overall with Angkor.