We read the reviews on Yelp and decided that since we were in the neighbourhood, we would give this a try. We are from downtown Toronto and there are very few good (actually none) dedicated fish and chips stores. This place was located in what appeared to be a derelict strip plaza and we were hesitant to enter, but we were pleasantly surprised. There was a huge line up given that it was St. Patty's Day and also a Friday. We instantly knew that we were onto something!
We entered the small dining room with one table taken with 4 elderly women. We knew this place had to be good with the line up and the women at the table. We both ordered halibut and chips from what appeared to be a very pleasant female Asian owner. It is definitely a family owned business as you can see the children and the husband all in the open kitchen.
Very quickly our steaming fresh fried F&C's appeared! AYCE tartar sauce mimicked in the mustard bottle.
Delicious home made (we think) cut fries and just melt-in-your-mouth batter for the halibut.
A definite must! Don't let the exterior fool you!