I ate here about a month ago but never got around to yelping, so it's a little hazy.
Went here on a Monday night with a roommate. Immediately as you walk in, it's dark and quiet. I felt like I had to use my "indoor voice" at the library. There's a coat rack and then curtains before you walk in to create an entrance that I didn't appreciate because it's small and I like to see a place I've never been in fully at first glance. The place is dimly lit for romance or for the slow lane.
We were seated and told the specials and given detailed descriptions of whatever we had questions about. The waitress was knowledgeable and attentive. We ordered a mussel round noodle soup dish for the appetizer to share, some wine and then boar with pasta and pork belly special. The mussel dish was delicious. The mussels were tiny but flavorful and the noodles just right. The boar was good but it was a bit dry, however, that might just be how boar is. The noodles were also a little dry but flavorful The pork belly was excellent. Mmm.... it was a huge slab of bacon goodness. I loved this a lot. The bread they had were tasty as well, but the olive oil could have a been a grade better.
1 appetizer, 2 main dishes, and 1/3 or 1/2 bottle of wine cost us $70. It is definitely not a cheap restaurant, but it's definitely memorable.