Well, the food was decent but no where as near as good as Gyukaku and pales in comparison to Anjin in Costa Mesa. I didn't come out smelling all smoky like the Korean BBQs so that's a plus. But all I asked for was a few more lettuce leaves (they give you 3), seeing as I ordered 3 orders of meat. 1 lettuce leaf per order of meat??? The waitress brings me a plate with about 6 lettuce leaves and some carrot and cucumber. Wow! How nice. Then the bill comes. What is this Sanchu? Turns out it's the lettuce, carrots, and cucumber. Now I'm not asking for anything for free but $3.95 for 6 lettuce leaves 2 carrot sticks, and 2 cucumber sticks??? WTF! The cost on that is like what--50 cents? Or less??? So the waitress failed to mention this when I asked for "a few more lettuce leaves." And when I ask her about it on the bill, she says everything is a la carte "sorry for the confusion" but I guess I'm still expected to pay for it because I ate it. If everything is a la carte then why the 3 lettuce leaves with my orders of meat. Anyway, enough bitching. Like I said in the beginning their meat isn't that great to begin with and actually one of the meats looked a little old. Sure enough the girlfriend gets sick the next day.