So we tried this joint out last night. The ambiance was ok. They kept most of the same furnishings that were there when the restaurant was Super Mex/ Jaliscos. The theme is Dia De Los Muertos now, which was cute enough. The staff is dress in traditional Mexican clothing which I liked. The hostess must have been keeping with the theme of Los Muertos because her lack of personality and zombie like stare was a bit creepy. She seemed bothered that we wanted to sit in the bar area, once we were in there I realized why. It must double as the employee lounge, because that's where they were all hanging out on phones, the young lady who I assumed was management was so laid back she could have been ready for a nap.
Now the food.... Honestly it was mediocre at best. The guacamole was lacking in flavor, the salsa was very watery. The queso dip tasted more like warm crema rather than cheese. On to the entrees... I had a combo plate with a taco, enchilada, and Chile relleno that came with rice and beans. The taco was OK, I think the shell was an Ortega premade or similar, the enchilada was ok as well, it was probably the best of the 3 items, the Chile relleno was disgusting, so much so that I brought it home for my mom to sample, as she is a relleno connoisseur. She agreed it was the absolute worst attempt at a Chile Relleno she'd ever had. The entree was priced at $16 it was worth $6 at best. The menu has over 100 items on it, so it's hard to believe anything is made fresh. Also, the order arrived within 5 minutes, so freshness or made to order is NOT possible. I'm tempted to order their 1 dozen TAMALES for $40, but going back there seems like punishment. I will say this, our waiter was very polite, as was the kind gentleman who held the door for us as we made our exit.