went back to Borgo for a friend's bday. It was a Friday evening, and I guess there is an option to choose a set meal. It started with a selection of apps, then 2 pasta dishes, then the mains and finally dessert. I cant even remember all the dishes, they were showing up all over the place. I will say the hilights were the Italian servers..just added to the all over ambiance of the place, and so professional. The pasta with the porcini mushroom and truffle oil was so rich, and delicious, I had to have seconds. The risotto balls, which everyone talks about, lived up to their reputation..I'd be happy with that and a salad as a meal. They were crispy and flavourful, with a touch of sauce, so they didnt get all gummy while eating them. Mmmmmm...risotto balls.