We loved the steak and the experience of cooking it on a stone! The only problem we had was with some of the staff. While waiting at the bar for our table, 2 waitresses were standing at the bar waiting for their drinks for their tables and I heard them talking badly about their customers. They had poor attitudes and it was obvious that they didn't want to be there. I don't think any employee should ever talk negatively in front of customers and that made me feel uncomfortable like hopefully I don't have you as my server and you talk about me too (we ended up sitting next to the table she was talking about but luckily didn't have her as a server). After we had been waiting for quite a while at the bar, the bartender went to the hostess to check since we had been waiting for longer than we had been told and it seemed that they forgot about us. We end up sitting at a table for 6 and it was just my boyfriend and I, which wasn't a big deal we were just glad the bartender noticed and took care of it for us. Our waitress was ok but definitely not the best. The managers were amazing and very helpful with tips on how to cook the steak and kept checking back on us. We will definitely be back, just think that the waitresses need a bit of work and professionalism!