I would say this place has a pretty good ambience to start off with. The broth was seasoned pretty well and was not too salty. The meat was prime and tasted super fresh and tender. The noodles itself tasted pretty good and had the chewy texture that it was cooked right. Overall for a good bowl of ramen the place did the job. I got the tonkatsu black (yes the extra $1 is worth). But overall would try again