About a year after opening I thought to give 'em another whirl. I ordered a basic, straight-up, old school classic: two eggs over easy, hashbrowns, sausage, and coffee. Other than my eggs teetering on medium, they nailed it. An added bonus is they serve Louisiana Hot Sauce, which I prefer over tobasco. Yes.
Seems like they ironed out the wrinkles from before, so I heartily say, "Give 'em a whirl." Another good diner to hang your hat while sipping hot Joe in a heavy, ceramic mug.