The menu of golden harbor can seem to overwhelm you but honestly it is just a wide variety of combination of a group of protein, seasoning, and veggies. I found thinking about it that way helps. That and help from Sophie (the cashier we often had). She and the owner are happy to help us decide what to order based upon my vague description of cravings.
As far as the quality of food, it is very good! Partially because of the variety, we were always able to order something that suits our tastebud. However if we compared a specific dish (eggplant for example) with ones we've ordered at other restaurant the food is just good. What the restaurant exceeds at for food is the closer-to-true Chinese/Taiwanese dishes. Those feel much more authentic and delicious. Our most recent obsession is Chicken with Dried Tofu (our variation of the Pork with Dried Tofu)
So this place has great service and good food. Plus there is no tip accepted ($1 cleaning fee). Only warning is that the restaurant does run more expensive than most Chinese places and the serving size is not necessarily significantly bigger.
Verdict: Go check it out you won't regret it