This is a great place for dim sum and dinner. We had the usual shrimp dumpling, pork dumpling, chicken feet, etc. The egg tarts were to die for. They were steaming hot and the crust was so flaky but not greasy. We also came for dinner which was just as good. However, prepare to wait for we came at 11 A.M. and waited for an hour on a weekday. However, the service could be improved.