We had wonderful service, a complimentary amuse bouche followed by amazing chef's platter for a starter.
Ordered a rose cardamom lassi - when I drank it I knew something was wrong. They made it salty instead of sweet! Not one for sending food back but I asked our server and he not only took care of it graciously, he took it off our bill too! Didn't see that coming, as he had quickly remedied the situation!
He also gave wonderful recommendations and the main course was fantastic!
There will be repeat cravings.