We wanted so badly to LOVE this place. I love the idea of pick up window and this little food court. We ordered the Scallop Po Boy, Pulled BBQ Jackfruit Sandwich, and Fried Chicken sandwich, all with sides of Baked Beans and Cole Slaw. The slaw seemed to be made to order, which left it unseasoned and a little bland; fresh though. With the name Amber's smoked Vegan, we were hoping to get a smoky flavor in our meal somewhere; hoping it was in the baked beans. They were fresh tasting, but, unfortunately, not smoky and they were a bit bland for our liking. On the the sandwiches. The Po Boy was excellent. We did add more sauce and pickles to it when we got home - the roll was huge, so it needed a lot of food to fill it. The "scallops", which were lightly fried hearts of palm were INCREDIBLE! I wanted more! yum! The fried chicken sandwich looked amazing, but went straight into the garbage, disappointingly. It looked gorgeous and delicious. The texture of the patty was not a good one for our palates. It was sort of a deep fried mass. (I'm so sorry). Third item was the BBQ Jackfruit. The sauce was good. The sandwich was good, not great..Jackfruit can be so tricky. We loved that the bun was gluten free, but they tend to fall apart, making this sandwich kind of hard to eat. So, overall, a great effort and all of the other folks in line were super excited for a new vegan spot. I would definitely get the Scallop Po Boy again, but not the others. I want to give it another try, as I love the concept; just not sure if for the price, we will make it back. We certainly hope this review helps - as we want this place to succeed and grow our Las Vegas vegan options.