I finally made the trek to Reno for brunch the other day...ok not technically Reno but when you live by the strip it's one hell of a trek to get up to Lulu's! But I will say it was well worth journey.
I started with One Of Those their take on a cronut, it was my first Cronut experience and I was very impressed, it was flaky, filled with cream, and all sorts of delicious. I also had The Herman which was a sausage and egg sandwich with mustard and muenster cheese served on a pretzel roll. And a few other dishes that were all delicious but escape my mind right now.
The only thing that will keep me from eating here daily and gaining a thousand pounds is the fact that I can't get up to that side of town daily.
I was a big fan of their truck and I'm glad to see that Chef Chris and crew are only making things bigger and better in their Brick and Mortar!