Awesome seafood is a wonderful thing. They have the best oysters I've had in Arizona with clear liquor and sea water essence. It goes great with a glass of bubbles. The other stand out dish was the "bacon & eggs" house made sturgeon bacon, creme fraiche & toast*. Black out good! Before this dish fish bacon was absolutely foreign to me, but after eating this, I'm completely hooked! They are having a $55 6 course dinner on their website that I'm thinking about doing with the wife. On top of all of this the beers were cold, and the service was on point. This is where the good stuff lives.