AYCE Korean BBQ, and it's open til 4AM? Sign my hungry face up.
This review is summarized in 10 tips.
1. If you are making a post-club visit, be smart like me, and leave your club clothes in the car. Come in with just a t-shirt and pants. Your clothes will smell like Seoul when you are done.
2. Bring your hunger. Drunk. Sober. High. Low. Whatever.
3. Order the salad with your banchan (side dishes for you amateurs).
4. This place is the epitome of an ethnic restaurant. It's not fancy, it's not pretty. Leave your pretentious bitchy friends outside. In the cold, winter weather. Or in the hot, hot heat. Make them more miserable. :D
5. Marinated pork belly, beef tongue, brisket are excellent choices.
6. Get rice.
7. It makes sense to order some Hite (Korean Beer)
8. It's all you can eat, so don't be shy. Have no shame in your food game (I stole that from my friend Kurdy S.)
9. The grill is at your table, so you grill it yourself. You run the show!
10. Don't plan on doing anything after this meal because you will be so full!
I love this place!