So glad that we finally got around to trying this place!! We stopped here for a quick dinner on a Monday night, and it far exceeded our expectations!
First of all, they did a fantastic job with the upfit and decor of this place --- the atmosphere is perfect. Laid back and sophisticated without being too stuffy or too casual. The menu was clearly very well thought out, sourcing only the best ingredients, and wasn't overwhelming at all.
We ordered the Pear & Gorgonzola pizza, the Di Parma pizza, and had limoncello sorbetto & cheesecake for dessert. Can't say enough good things about the pizza! Light, authentic, the perfect balance of cheese and quality toppings, and the crust was awesome! It hit the spot without making you feel overwhelmingly full. Same goes for the delicious dessert--- so glad we ordered the sorbetto, it was the perfect ending to the meal!
The staff was fantastic as well. We got to meet the owner, and Sal (the manager), and they were both phenomenal! You can tell that they care a lot about their customers, and about the quality of the food that they're serving.
We will definitely be back here, and look forward to spreading the word and supporting such a great little place!!