Small Carniceria, but very much needed around this side of town. Very friendly cashier (I think was the owner) and the guy behind the meat counter was also super nice. We bought the diesmillo and had him marinate for us. The marinade smells amazing! The prices are competitive to what you would pay for meat at Food City or Rancho, BUT you are helping out a small mom n pop business, which I prefer to do. The owner also had carnitas freshly made, he let me sample them and they were so tender and moist. They also have fresh menudo on the weekends. Will def be back!