My Toronto friends assured me that the sushi at this tiny establishment in the city's fringes was excellent and they were not wrong. The dishes we had were all very good indeed and served in a professional manner. They also have a good and interesting range of specialty sushi items as well as non-sushi choices that were well worth having, including a delicious fried chicken cutlet and a marinated mackerel that was singed with a blowtorch at the table and topped with a bit of soy sauce.
I suppose they may deserve a five-star rating within the confines of Toronto sushi establishments, but when compared with places I've been to in other cities I found that it was not quite there.