We arrived for a small wedding. The environment was very nice. Well kept grounds, nice outdoor patio for cocktails and appetizers. The staff was very helpful and unrushed. The highlight though was dinner. The food was simply excellent and far above par for banquet facilities. I'm a vegetarian and usually you get something barely edible for dinner when you're vegetarian. But here we had a lovely salad, rolls, and something I don't know what to call but was delicious. I would describe it as a ratatouille stuffed empanada with a spicy tomato sauce. On the side was a beautiful presentation of stacked scalloped potatoes. Overall the effect was one of care and concern for the enjoyment of all guests.