Very cozy and intimate atmosphere. Service was superb, very personal, timely and extremely pleasant. The food though is on a different level. There was 6 of us and I tried a little of everyone's dishes. I got the fresh fish of the day which was sea bass and pretty much melted in my mouth! I also tried the fisherman's plate (amazing), the vegetable creole pasta (vegan friendly and good), chicken creole pasta (also good), shrimp creole (awesome), black angus steak (med rare and delicious). We also shared crab cakes, monticello salad and seafood gumbo (great kick to it). All of the appetizers were all absolutely amazing. Every single plate, appetizers and mains were practically licked clean! I can not wait to go back here. I am salivating just writing this review! Highly recommended mainly for the food but also for the wonderful atmosphere and very personable owner who makes the experience very special. Can't say much to deserts as everyone except for the 12 year old at the table was just so perfectly full and didn't want to top it off with desert.
Not to mention that I actually accidentally made the reservation for after they usually close and they didn't even mention it and were still very happy to serve us. I eat late often but in the suburbs and it's extremely rare that places will stay open just for us. It's always a pleasant surprise when they do!