I had heard of Kinton ramen, so when I heard the first one opened in Montreal, I was pretty excited to try it.
We got the Age Gyoza which is always a good starter before ramen, made with four pieces of fried pork dumplings with sweet chili sauce. I normally don't like mayo sauce, but they only put a little bit so it was a nice compliment to the dish.
I had the spicy pork ramen for my main dish, and the noodles were excellent; perfectly cooked, and thick just as I love them. The pork was so tender, it melted in your mouth, and the soup - rich, and spicy, but not too much, just the right amount of a kick. My sister had the Shoyu pork ramen and it was way too salty. It seems they poured too much soy sauce in it. I will not take that one in the future, for sure.
The place is new so it's clean and the service was friendly.