I went here for lunch on a weekday while at a work conference. I sat at the bar and got a salmon /avocado hand roll ($9) and the rock shrimp appetizer ($19). The rock shrimp was amazing. I love how it's served with fresh greens and peas. There are also a ton of shrimp and it's battered to perfection in a spicy mayo sauce. The hand roll was also fresh and delicious but pricey for 1 hand roll. Service was good and it had a trendy vibe. The only thing I didn't like was how dark the bathroom was. I could barely see. Overall, a great place to grab sushi/asian food.
Update: I went here again for lunch and got the miso sea bass skewers with peruvian corn ($17) and el topo roll ($15). The sea bass was a hit. I loved how soft it was but it was pretty sweet. The el topo roll was not good. It had mozzarella on it which was so strange with rice. It was like glue. Everything else here should be good but don't mix cheese with sushi rice.