We went for lunch and started with an appetizer - Causa Limena - which was this yummy potato cake filled with avocado n chicken salad.
Then we ordered from the lunch menu which included a chicken and rice soup before our meal.
I had the lunch version of Lomo Saltado which was juicy steak cubes with onions and tomatoes with yuca fries n white rice.
My partner had the Arroz Verde which was cilantro rice and grilled chicken.
Both dishes were full of flavor and satisfying. We were stuffed by the end and our entire meal was less than $30!