I love Bar Louie, one of my favorite happy hour places in the area, however I was extremely disappointed after my visit last night. I ordered my usual; a clover and the hummus, tapenade and tzatziki plate. We got our drinks first of course, but when my plate came out I was completely disgusted to see that the cucumber they had served me was spoiled. It was dark in the restaurant but not dark enough to not be able to see that it was spoiled. When I pointed it out to the waitress she took the bad cucumber and brought back a new, crispy one. However, considering the dangers of E. coli in spoiled cucumbers I was shocked that she didn't even comp my meal. I hate to say it, but I will probably stay away from Bar Louie for a while.