I don't typically write a review for a chain or even dig their food that much, but On The Border is pretty darn good. IF you like your Mexican food soooo covered in cheese and kinda greasy (and some folks do, that's fine!) - this probably isn't the place for you. It's just lighter and fresher. I like that. I love that I can substitute the beans and rice for grilled veggies and that you can get cilantro rice instead of Spanish rice. I also like variety, so instead of a plate of three enchiladas, I enjoy their 'choose 2' or 'choose 3' - I get a salad (GREAT salad with black beans, corn, cilantro, cheese, tomato - it's a great side salad, pretty big too!), a cup of tortilla soup, and one enchilada - plus I substitute the grilled veggies (usually zuke, red pepper, etc.) for the beans and rice. Chips and salsa are right up there too. Enjoy.