The new and less than improved renovation may include more ambiance but the reusable plastics chopsticks that are at the table in bulk seem like a sanitation issue not to mention a poor environmental choice and forget about using the forks and knives which slide off the new modern plates - mine ended in my lap and I noticed our server also had an issue with them. Oh and thanks to their inexpensive black cloth napkins my white jeans are now covered in lint. The newly designed menu reads more like a Red Robin menu. Thankfully with all these "improvements" they haven't changed the quality of the classic items on their menu - I still love the Chang's spicy chicken and tofu lettuce wraps. From now on, I'll stick to take-out.