OK...in the past I have verbally accosted this place. I used to diss the wine and that stupid overbearing wine list!
I have been to Kaz at least 10 times...and the last 5 times have been great! I used to hate the "Wine Bible" because it was too daunting...I now embrace this sweet deserving book each time I see it. I enjoyed a wonderful glass of Pinot, while Dr. Dave enjoyed a Sazerac. I had no clue what the hell a Sazerac was, however after a sip, I was on board for more! Basically has obscure booze in it and ends up tasting like a nice scotch.
We shared a couple of nosh plates and enjoyed every single bite. We shared the Cowboy Ciao - Chopped Salad. We had it "traditional" with smoked salmon. However I think my favorite part of the salad was the dehydrated corn. I know that must seem odd...but it gives the salad a "chewy" texture...which is a wonderful compliment to the smokey salmon.
Our next dish was smoked sausages and pretzel bread. If you know me, I'm CRAZY for pretzel bread. This bread was amazing and even out shined the pretzel bread from City Hall. It was served so hot you can barely handle it along with a side with spicy mustard that is nearly too hot to stand...but makes it all the more fun to share. Ha!
The bartenders were really great and put up with our banter...so THANK YOU KAZ! I will be back soon!
I love finding the Truth behind that amazing wooden, unmarked door.