This is one of my favorite places in the Flats. My husband and I have been here many times for dinner. We like to sit at the bar and love all the bartenders - the service is excellent. In addition to great food, drinks, and service, they get high ratings because they have a good number of vegetarian-friendly menu items and a good seafood selection. I've been a couple times for lunch (the lunch menu has a lot of really good salads). I only wish they would do a tomato bisque and grilled cheese combo. TBH I've never asked, so maybe they would sub out the kettle chips and do a small upcharge for the soup.
As for specific menu items: the vegan health & wellness salad is really good; the beets are good (a little too sweet though, but would order again without the agave); the charred street corn and chile rellenos make a good combo; the shrimp tacos are really good (husband's favorite); the tuna tartar was really good (although a couple more plantain chips would have been good, will have to ask next time); the zen power salad is also good (be forewarned, it is a HUGE salad); the pomme frites are good (that's hard to mess up though); the salmon and mahi are really good - as between the two I prefer the salmon, but that's just a personal preference. I would love to try the shrimp and grits, but I HATE HATE HATE fennel and it apparently can't be made without it :(
This place also has great cocktails, and a good beer and wine selection.
Anyway, I highly recommend this place. Be sure to make reservations (or try to get a seat at the bar) and be sure to save room for the key lime tort for dessert!