I had a WONDERFUL experience going here. I was worried when we got there because I had tried to call and get a reservation and got no answer. The host said that they had 70 voicemails waiting for them when they opened. Luckily, they managed to fit us in at the bar which was fine with us. It wasn't full when we sat down and the bartender was very attentive. We started with cocktails and I was impressed with their cocktail menu. It was hard to pick just one! Our plan going in was to order a couple plates each and try each others dishes. We tried the beef, chicken, and spinach/mushroom empanadas, potato croquets, chicken skewers and the beef tenderloin (which was the BEST dish of the night, but maybe not worth $16 for portion size?) Overall, I was very happy with the price vs. portion size. There also wasn't a long wait for the food.
Even though they had a full restaurant by the end of our meal, I didn't feel like we were rushed out of the place. I loved the decor, I loved the food, I loved the service. I will definitely be back to try more dishes!