This one is two stars, but barely.
I've tried it a few times, and twice now the Salmon roe (Ikura) was dried out, and mushy, so I didn't even eat it.
(The Ikura can say a lot about a place.. it should be wet and firm, so they explode in your mouth when you apply pressure with your teeth. If they are sticky, deflated, over-salted and mushy, they are no good, and the pace probably isn't either.)
I sat at the bar a couple times, and the bartender walked around staring into space instead of picking up my filled-out sushi sheet, or bringing my check. He never once asked how the food was, and I had to flag down the sushi chef at the other end of the bar to get any service.
The seaweed wrap around the rolls was also tough/chewy, so eating them was not pleasant.
Their warm dishes aren't bad, but I won't go for the sushi or ever sit at the bar.