Had lunch here today and usually I order the "My kitchen congee", but for something different I wanted to order cantonese chow mein. Also ordered a char siu BBQ pork rice roll. The chow main came in huge with a huge amount of fried noodles. I probably ate too much as later on I had a stomach ache from too much fried noodles. The taste was great with a good mix of meat, seafood and veg with a think brown sauce for the noodles to soak up. Prices are very reasonable. Decor isn't anything special but the price and selection is pretty good. Mostly R-Hill-Markham locals frequent the restaurant. I like how the restaurant has a big window so you can see the kitchen production! Order the congee on a nice rainy or cold winter day!