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2018-03-04T00:00:00
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n5:funnyReviews
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4
n5:usefulReviews
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There was a lot of hype about this restaurant and I've been following it South Street Burger closes and a new Japanese restaurant was moving in. The location is kind of incognito (sandwiches between a DQ and Jack Astor's). But, especially on a weekend, you'll find the front of the restaurant snaked into a loooong line of hungry eaters eagerly waiting to get in. The line was daunting, however, I felt I just had to wait it out and see what the hype was all about. Surprisingly, the turnover quite not as long as I thought (45mins looks short compared to the size of the line and also the size of Konjiki). Note: the front of the restaurant is actually another restaurant, a Japanese dessert place called "Saryo". It's almost exactly like "Tsijuri" -that's also 2-3 blocks south on Yonge Ok... onto the 3 main things: 1) Price - competitive with other ramen places and if anything on the cheaper side, $13-15 (they do have a crazy lobster ramen special only on Wednesdays -limited quantity that's a whooping $28) 2) Atmosphere - casual, fun and flirty(lol, yes I said flirty. The cool tin colored decorations make for a flirty and fun vibe). The size of the restaurant is small but better than most of ramen restaurants around town. 3) Taste - I tried the "Intense Shoyu clam broth ramen" ($14) and my my my was it tasty. The clam broth was new for me and it really had a deep intense bold clam flavour. But I think I was most happy with the texture of the ramen. It was al denté but wit a soft touch. Overall, I think everyone needs to check this small hidden restaurant out in the middle of North York (across from Mel Lastman Sq)
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