Our Second visit to e was just as good, if not better than our first. Because they don't disclose the menu, I was afraid it might be the same items or similar to what we had just 6 months earlier.
Everything was totally different, except for two of the wait staff. The executive chef was different, as well as every single dish. Nothing was the same. I enjoyed every single dish except the fish jowls, which was a little much for me. We did do the black truffle add-on which made each dish that much better.
E by Jose Andres is definitely our favorite dining experience in vegas. Well worth the $400 per person price tag.