I have been here twice in seven days; both to say goodbye and hello to teak members.
One was in the dinning room which was a little noisy but to be expected. We had a great server and their known meatballs everyone loved!
My first time I had the butternut squash and sage ravioli which was amazing! The spicy bread crumbles which came om a spoon with the dish was a great touch to add to the texture of the dish. To drink I had the lemon rosemary smash. It was refreshing and fragrant even without the alcohol.
The second time was for dinner as a welcome. We had dinner in the bar a high top table. The music wasn't nearly as loud which was a plus. I had the lemon rosemary smash with alcohol and it tasted just as good. If it came offered as an option in a pitcher that would be even better! To eat I had the chicken and sun dried tomato fettuccine. Pasta was good the portion very filling, the dish could've been a bit warmer in temperature but all in all a good solid dish.
Definitely will be coming back!