My husband and I decided to try Naya this evening, even though we were headed to Pomo for pizza. The food was incredibly fresh, perfectly seasoned and absolutely delicious. We had the spinach pie, made with their homemade dough, Fatoush salad and the Kafta Kabob. Even the vegetables served with the Kafta were cooked to perfection and as fresh as could be. I rarely eat those medleys but this one was incredibly flavorful. You can tell everything is cooked to order and that the ingredients used are superb.
Our server, Amanda, was extremely knowledgable about the regional cuisine and very attentive. We will absolutely be coming back and will try happy hour one of these days.
The interior was absolutely stunning and I would love to enjoy a meal inside but the temperature was freezing. If it wasn't so cold, we would have gladly sat at one of the luxurious booths. Instead we decided to sit outside since it was a gorgeous evening and perfect temperature.