The food was very good. I had the Beso Beso salad and the lamb, but I would not say that it was worth the money. The portion sizes were decent. I just hate it when the portions are too big since you came in to dine and not to buy food to bring home.
The ambiance and set up is beautiful and classy, but the music is loud. Also, the staff were very attentive and quick. We, party of 10, did not have to wait too long for our food or any service.
What I thought was cool was how I could see that the menu reflects Eva's cooking. I have not eaten at Eva's house, but she describes her cooking in Piers Morgan's interview on CNN where she did not mention this restaurant.