This seems to be a family-run place. The service was attentive at all times, albeit not exactly as slick and smooth as pricier places. Nonetheless, these folks really do seem to care that you're happy and they're genuinely proud of their restaurant and their food. Of the items we ordered, we really, really enjoyed the tangerine beef, which was excellent. It's difficult to fry beef without overdoing it into shoe leather. Happily for us, ours was done perfectly, lightly crunchy on the outside and correctly done on the inside. The flavor of this dish is delightful, it was the highlight of my dinner. Another great item was the spring rolls which were also nicely done and surprisingly flavorful. About the only thing that failed to meet expectations was the beef satay. The satay themselves were too cool on arrival and the sauce was unusually vinegary. (I'd say to save the satay ordering for when you're at a Thai place.) Notwithstanding this, we had a lovely dinner and will return. For the bargain conscious, another thing that makes Long Jin a good value is their participation in the Restaurant.com certificate program. If you're into that, you can save a good chunk of money. Our very, very large meal for two came in at $34, including tip (and applying certificate).