I've only been here for breakfast, so I realize I may be missing some phenomenal lunch and dinner, but my breakfast was definitely lacking.
The service was great, the ambience is very friendly and I love the mixed coffee mugs, but what was actually on our plates could have used at the very least some salt and pepper, if not a whole flavor boost.
I had the east-western, and I could pretty much only taste curry powder in the watery scrambled veggies. I knew it was just liquids from the spinach, but my dining partners were afraid I was eating very undercooked eggs. Unfortunately very bland for something that has so much potential... and it came with one slice of toast, I'm pretty sure any other restaurants' standard is two.
The booker t hasher was a bit better, but again only delivered hints of the expected flavors. The basic breakfast was just that, and eggs were cooked correctly.
With lines out the door every weekend I feel like I must be missing something, but maybe I need to try the lunch menu next time.