Love it, love it, love it!!!! Just.... not the space. SO small and always packed results in either a long wait or us leaving to find a different place to eat. However, the food and service is always excellent. If you've never had a pasty before, you need to go and try one. They are very filling and every different kind I've tried, has been excellent. If you don't know what it is, think of it as like a larger, tastier & fresher hot pocket. I normally stick with "The Oggie", "Bangers & Mash" or "Cottage Pie". All 3 are excellent. I also request an extra side of their red wine gravy. Its amazing!
Don't be scared off when you walk in to find dark walls, dim light and rock music playing. Nor the servers & chef's with tattoos and piercings... because you could easily miss out on one hell of a meal.
(I'd like to add that if you want to avoid the small, dark space with limited seating, you can always try out their other location off Dobson & Guadalupe).