This HTML5 document contains 60 embedded RDF statements represented using HTML+Microdata notation.

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Namespace Prefixes

PrefixIRI
dctermshttp://purl.org/dc/terms/
n11http://aims.fao.org/aos/agrovoc/void.ttl#
skoshttp://www.w3.org/2004/02/skos/core#
voidhttp://rdfs.org/ns/void#
n2http://aims.fao.org/aos/agrovoc/
n8http://cat.aii.caas.cn/concept/
rdfhttp://www.w3.org/1999/02/22-rdf-syntax-ns#
n9http://lod.nal.usda.gov/nalt/
n3http://www.w3.org/2008/05/skos-xl#
xsdhhttp://www.w3.org/2001/XMLSchema#
n6http://aims.fao.org/aos/
n5http://d-nb.info/gnd/

Statements

Subject Item
n2:c_950
rdf:type
skos:Concept
dcterms:created
2012-02-03T17:07:56Z
dcterms:modified
2017-08-15T09:50:42Z
skos:broader
n2:c_24947
skos:prefLabel
धवलीकरण / ब्लैनचिंग 블랜칭 การฟอก şok haşlama halványítás Blanqueo Blanchiment ການຟອກໃຫ້ຂາວ 漂烫 డైయో స్కొరియా అలాటా blanšírovanie سپیدسازی ბლანშირება blanching бланширование Branqueamento Scottatura Blanszowanie Blanchieren ブランチング سلق خفيف blanšírování
skos:exactMatch
n5:4145801-1 n8:34518 n9:17893 n8:37480
skos:inScheme
n6:agrovoc
skos:altLabel
ön haşlama Blanqueado
n3:altLabel
n2:xl_tr_950_1321790006423 n2:xl_es_1299517918276
skos:scopeNote
Opération consistant en une pré-cuisson, c'est a dire une introduction du produit (viande, légume, etc.) soit dans l'eau bouillante, soit dans le vapeur
n3:prefLabel
n2:xl_ja_1299517917613 n2:xl_ko_1299517917644 n2:xl_ru_1299517917786 n2:xl_hi_1299517917530 n2:xl_hu_1299517917555 n2:xl_pt_1299517917749 n2:xl_fr_1299517917506 n2:xl_it_1299517917584 n2:xl_de_1299517917424 n2:xl_ka_582a4911 n2:xl_es_1299517917462 n2:xl_zh_1299517917907 n2:xl_en_1299517917442 n2:xl_te_950_1328260076817 n2:xl_sk_1299517917825 n2:xl_lo_1299517917677 n2:xl_cs_1299517917406 n2:xl_ar_1299517917391 n2:xl_fa_1299517917483 n2:xl_th_1299517917865 n2:xl_pl_1299517917712 n2:xl_tr_950_1321790005918
void:inDataset
n11:Agrovoc
skos:related
n2:c_953