For lunch, tab for 3 without wine was $75. Quality of pizza has fallen ... oily, too much cheese, not enough mushrooms. Tomato bisque is as good as ever. Mac & cheese dry and salty -- avoid. Pan seared grouper was one dimensional, salt only with a tough and somewhat crispy skin. Bread basket contained cold sliced bread. Ordered salmon salad, waiter returned saying they were out but he could add a piece of warm salmon for $4. Huh? Jim Noble, come in and fix your restaurant.