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  • Has to be one of the most exciting restaurants I've been to, in Montreal. It opened, I believe, in September. It's tiny, or intimate, with one communal table and two bar stools. There is a wall of foods and condiments for sale. The vegan organic food is quite memorable: the pizza with vegetable crust piled high with roasted vegetables was sensational - every bite. I only tried a sample of the beet/Apple salad, which was also delicious. Even th coffee was exceptional. The prices aren't cheap - this is Montreal, with all the tax surcharges, and it's also vegan, using the highest quality ingredients. I went there twic in one day. What does that tell you? :). Vivian introduced me, took me here for a birthday lunch, then I went back later with my mother,Mohsen she said she was hungry, and needed a bite to eat.
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