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  • Hit's the spot: Atmosphere, Service, & Food Atmosphere: Santa Lucia has been occupying it's little corner near Stanley and St. Catherine for quite some time - and it certainly shows. The place is certainly the "old school" dinner other more recent restaurant incarnations try to imitate but fail. In a word "charming". The place however could use a little bit (ok a lot!) of touch up. From the raggedy wine coloured rug, to the creaky tables and frayed curtains - it is very obvious that St. Lucia is in the business of frequent clientele turnover (good luck finding a table during lunchtime - thanks to the crush of business people at that time) Service: The service at Santa Lucia varies depending on the time of arrival. Evenings (3pm and up) tend to find the restaurant almost desolate - and thus the staff (one / two people) being very attentive. Being popular with the business crowed due to its menu and close proximity to many of the businesses in the downtown core - it is very difficult to get a seat (or grab anything to go) during lunch time, so the staff is understandably rushed and brief during those times. Food: You will find many a Montrealer who swears by Santa Lucia's pizzas, pasta dishes and Italian sausages, however for the prices charged the food's quality is not something to write home about (but worth a Yelp review!). Pizzas and calzones are cooked in a stone hearth / oven which gives them an added dash of flavour (watch out, sometimes these are made "more-oily-than-necesarry") and some pastas are even made from scratch. Dishes are served hot, and Santa Lucia makes a great carrot cream soup. Santa Lucia is best for pickup and for when no other places remains open - its quaint charm is slowly fading (along with the paint) however due to lack of up keep. Note: It is located directly adjacent to the Che Pare strip club and La Boom nightclub. Just though you should know! Worth a try when time allows :O)
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