The food here is INCREDIBLE. The staff is clearly still trying to figure things out (being a newly opened restaurant), so we were there for an hour and a half waiting for our food. However, the food is THAT good that we are completely willing to ignore that part and go again. And that says alot, because we never do that. Every meal is well thought out ingredients-wise. If you are as particular about the ingredients, spices and flavouring used in food, you will appreciate what this chef has to offer. Everything tasted incredible and you can really tell that every detail is paid attention to in the food pairing of every dish.
We had the starter chickpea and fresh crisps, beet salad, mushroom cauliflower soup, mushroom paella, carrot cake dessert. Everything was incredible. And with the service... we have faith they will figure out the timing of the dishes! We want this place to be in Toronto for a long time!