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  • As a southerner, I believe barbeque belongs to me. Personally. So my opinions are strong about how it should or shouldn't be. If you've never been south of the Mason-Dixie line, this could be the best barbeque you've ever eaten. If you are a southerner, your home made probably tastes better. Don't get me wrong, I enjoyed Union and will probably be back, especially if it doesn't stay so crowded. But more than anything it made me miss the real deal. -Brisket I tried was pretty good. -Ribs were good. -Greens were almost certainly canned - they added some ham but not much flavor. Mine are better. -Baked beans were sweeter than cake. That's how we like iced tea, not beans. It seemed to have a caramelized crust of sugar on top like Creme Brulee. -Coleslaw is fine. -Mac and cheese good. -Corn bread pretty good. Perfect texture, but too sweet. -Fried chicken got rave reviews from my friend, but I didn't try it. I'm even picker about that than barbeque! -Cocktails were extra good. Barbeque sauce is such a regional preference you can't make everyone happy. So I'll just stay quiet on that subject. Last note - its a barbeque place, which isn't a mecca for vegetarians. Don't try taking any here, they only have 3 things on the menu for them. Mac and cheese, corn bread, and coleslaw.
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