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  • Great new items added menu. Flatbread selection- Steak and Brie was fantastic!! Cajun Chicken Alfredo pizza was yummy too. Appetizer- Seared Ahi Tu a with pickled ginger, soy sauce and sriracha aioli- fantastic, Salt & Pepper fried Calamari was great. I really liked the fact the put the sauce ots. Salad- Warm shaved Brussels sprout Caesar salad- it was ok, wish it was set w a sweeter lettuce/green because the sprouts were a little bitter but different Tavern specialties- The Low Country Shrimp Boil was good.
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