Seafood in Arizona.... you can only expect so much, especially since I come from the East Coast. Given that we are in the middle of a desert, Bluewater Grill met my expectations. Food was fresh, and I was impressed with the variety of fish they have on the menu. However, there was only one lobster left at 5pm on Sunday... bummer. The sourdough bread is REAL sourdough bread, and therefore delicious! Crabcake appetizer was very good, but each crabcake was a bit on the small side. Scallops were good, but they needed a bit more seasoning and/or sear on them. Hubby had the Barramundi... also good. It was very nice of the staff to offer a complimentary, celebratory (wedding anniversary) dessert.