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  • Our wedding anniversary was last night and we were recommended this place from two different friends. Having lived on the Danforth in Toronto, we live for Greek food and have tried many hole in the wall places as well as fine dining. My first impression of the restaurant was a small hole in the wall place. I thought to myself, fantastic! This is going to be good food. Then we got the menus. They are very expensive. Very very expensive for what they have to offer. The restaurant seemed dirty. The tables were very small, almost impossible for two to eat. We were in breathing space of other customers. The table cloths looked like they were from the 80's and had the stains to prove it. The place hadn't been updated since they opened. Which isn't a bad thing but the prices should reflect the restaurant. When you pay $25 for a single dish, I expect the quality that comes with it. We got two alcohol drinks, an appetizer( $3 for a single pita added to that) and two chicken souvlaki dinners plus a coffee and dessert. All in all it came out to over $100. You could go to the keg much cheaper and get larger portions. The appetizer was saganaki which was pretty expensive and then we had to pay an extra $3 for a single pita. The Greek salad came and it was the best part of the meal, although very small. Served on a tiny plate. Then the chicken dinners came. Two tiny chicken skewers, 3 half potatoes wedges and 3 pieces of carrots with a slice of zucchini. We weren't fans of the flavors. The potatoes and chicken were just okay. The carrots and zucchini were just steamed, no flavor. For dessert I had the baklava and my husband had a coffee. He thought the coffee was good. The baklava was good too but for $8 it was a tiny tiny piece. The service was good. But we were so cramped that we couldn't enjoy our own conversation and had to listen to both parties on either side. Which was American politics. That's what you want to hear on your wedding anniversary! We were happy to support a local business but we won't be going back.
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