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  • My brother and I paid a LOT of money for two pasta dishes while on travel here: a mediocre penne arabiatta and a funky, unhygienic linguine pollo y fungi. The latter dish actually came out tasting like it was spoiled. I generally would let it go, but I feel that for a restaurant that charges such high prices, this is really unacceptable. My dish wasn't even safe to eat. I will be calling this restaurant to get my money back. In the interim, I would warn others to be careful and avoid this place.
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